Vercors

gentian
Côte Belette

The gentian gentianne. Gentian liquor is a biter digestive drink obtained by macerating roots of the great yellow gentian in a mix of water, fruit alcohol and sugar. This liquor is produced in several mountainous areas of France, including Vercors. Most of the production is made at home and not sold, but now some of this liquor is available to visitors in some speciality shops specialized in local products produits du terroir.

Local liquors The gentian gentianne. Gentian liquor is a biter digestive drink obtained by macerating roots of the great yellow gentian in a mix of water, fruit alcohol and sugar. This liquor is produced in several mountainous areas of France, including Vercors. Most of the production is made at home and not sold, but now some of this liquor is available to visitors in some speciality shops specialized in local products produits du terroir. The same story can be told about Walnut wine Vin de noix made from walnut stain not the nut itself, alcohol, sugar and wine. Some professional producers now exist in the Royans, and this drink can be found in local shops.

Walnut wine

The same story can be told about Walnut wine Vin de noix made from walnut stain not the nut itself, alcohol, sugar and wine. Some professional producers now exist in the Royans, and this drink can be found in local shops.